Educating Sommeliers Worldwide.
By Beverage Trade Network
Suppliers Spotlight
Tolosa Winery: Makers of world class Pinot Noirs and Chardonnays
Being in a region with a grape-growing history that stretches back to the 18th century, when Franciscans at Mission San Luis Obispo de Tolosa produced some of California's first wines of distinction, planting wine grapes was a natural choice.
28/10/2020
Suppliers Spotlight
Sordo Giovanni: Sordo Giovanni: 100 years of Barolo
Sordo is unique: it is the only existing winery which can boast 8 different kinds of Barolo - the crus - whose vineyards are located in the areas of 5 different municipalities in the Barolo wine district.
28/10/2020
Insights
Women Master Sommeliers Around The World
Though its members worldwide come from diverse backgrounds and experiences, they share a proven mastery of the art, science, and history that informs a sommelier's work.
28/10/2020
Suppliers Spotlight
Trestle Thirty One: Finger Lakes wines by Master of Wine Nova Cadamatre MW
“We are a small, self funded, family owned winery started by two wine industry pros with a long held dream of having our own winery. We chose the Finger Lakes of New York because we feel strongly that this area has huge potential and we love the vibe and community of wineries that are super supportive of each other” Nova Cadamatre MW.
27/10/2020
Suppliers Spotlight
Gaderian Wines: Women led boutique winery in Napa Valley making award winning wines
Gaderian is the Old English verb meaning "to gather." Gathering with friends and family while enjoying great food and wine is what we are all about.
27/10/2020
Suppliers Spotlight
Vara Winery & Distillery: International family of Spanish and American wines and spirits
Recent win at 2020 Sommeliers Choice Awards makes their wines a desirable wine for the restaurants.
26/10/2020
Interviews
Know Your Sommeliers: Wesley Davis Box
"After a youthful decade of working in the action sports industry between Sydney Australia, Oahu, and Santa Cruz for various surfing brands and retailers I began finding interest in the wines of the Santa Cruz Mountains while working in Saratoga at the Mouton Noir restaurant down town." - Wesley Davis Box
26/10/2020
Interviews
Know Your Sommeliers: Lindsey Young
"I am a Bay Area native, and have been in the San Francisco restaurant industry for 10 years" - Lindsey Young
23/10/2020
Suppliers Spotlight
DeLille Cellars: Bordeaux Inspired, Distinctly Washington, Uniquely DeLille
The winery's passion lies in showcasing the powerful, concentrated and structured fruit of Washington State through the European art of blending - not only through various combinations of Bordeaux and Rhone grape varieties, but also via combining fruit from acclaimed vineyards to express the unique terroir of the region.
23/10/2020
Insights
Paris Wine Cup Enters Into Its 2nd Year
Super Early Bird Offer for 2nd Annual Paris Wine Cup Ends On 30th October 2020
22/10/2020
