The essential tools sommeliers use to elevate wine service, from communication and sensory skills to continuous learning.

The Relevance of Defined Wine Regions in Modern Sommellerie: Balancing Tradition and Innovation

Explore the diverse and vibrant wines of New Zealand and discover what makes this cool climate wine producer a standout in the global wine industry.

Essential Insights for Sommeliers, Importers, and Distributors to Optimize Wine-by-the-Glass Programs

Restaurant patrons increasingly seek out diversity and exciting new wines from up-and-coming wine regions or from innovative winemakers.

Exploring the Pros and Cons of Exporting for Small and Medium Wineries: Insights into Emerging Wine Markets

Explore Slovenia's wine industry—a hidden gem in Europe. With diverse regions like Primorska, Posavska, and Podravska, it offers unique grape varieties and Mediterranean-influenced flavors, perfect for wine enthusiasts seeking new tastes.

Exploring the Resurgence and Global Ambitions of China's Wine Industry

In our latest blog as part of the 'wine technical' series, we explore the precision and diversity of Swiss wines through their key regions and grape varieties.

The Institute of Masters of Wine clearly realizes the importance of on-premise sales to the wine industry’s continued vitality. We examine how MW candidates might have answered a theory question on the 2024 MW exam.