Sommelier Business

Educating Sommeliers Worldwide.

By Beverage Trade Network

Menu Intel

Biggest Challenges That Sommeliers Face In Their Jobs

Whether it is finding time in a busy schedule for tasting appointments and meetings with suppliers, or finding new ways to maximize the profitability of a restaurant’s wine list, there is a lot that goes into being a successful sommelier.

Menu Intel

Guide To Wine Education Courses

Being a Master Sommelier - not an easy nut to crack! Here’s a guide to Wine Education Courses to make life easier

Most Popular

Interviews

The Name's Wines. Emily Wines.

Master Sommelier & Vice President of Wine & Beverage Experiences at Cooper's Hawk Winery & Restaurants gives insights into running a successful wine program

Operations and Management

Open Bottle Preservation Options

Safeguard those pretty bottles on the counter and keep them fresh and conserved with this handful of options.

Hire A Sommelier

Stamatis Iseris
Sally Mohr
Erik Simonics
Kyungmoon  Kim, MS

Hire A Sommelier


Subscribe to our Newsletter

WANT TO GET OUR NEWS IN YOUR EMAIL?

Register and receive our weekly resume of the Sommeliers Business world.

Follow US

Contact US

Want To Get In Touch!

Fill our Contact Form and let us know your thoughts and ideas.

Fill Our Contact Form

Post a job

WANT TO POST YOUR JOB REQUEST?

Register, post your job offers and get exposure.