From food pairing and fine dining to history, science, and an unexpected career opportunity, ten wine professionals explain what drew them into wine.

02/10/2026

Sutton McElroy, Wine Director at The Oakville, explains how listening, observation, and emotional intelligence help sommeliers turn uncertain guest requests into confident wine recommendations.

11/09/2026

Charles Steadman of Virgin Voyages explains how cruise beverage programs are built, what buyers expect from suppliers and why securing a listing is only the beginning.

18/08/2026

The 2026 Sommeliers Choice Awards winner demonstrates why precision, versatility, and authenticity continue to define great restaurant wines.

14/08/2026

The modern sommelier needs more than wine knowledge—they need the commercial skills to help wines succeed in the marketplace.

09/07/2026

As demand for fine wine shifts eastward, emerging markets are transforming global strategies, luxury positioning, distribution models, and consumer engagement.

25/06/2026

Across five regions, ten producers highlight German wine’s shift toward greater site expression, stylistic diversity, and global relevance, with support from Wines of Germany USA.

05/06/2026

Understanding the intricate relationship between global events and the evolving landscape of wine trends and pricing.

28/01/2026

Unlock the secrets behind judges' tasting notes to elevate your wine knowledge and production techniques.

19/11/2025

Learn to craft a wine list that captivates customers and maximizes profits through strategic analysis and market awareness.

30/10/2025