Sommeliers want to share their passion for unknown gems with diners, but not everyone is so adventurous. How do you write a list that glows but doesn't exclude?
We overhear sommeliers, tasters, wine judges, and servers discussing wine faults. And it is unquestionably a subject to be taken seriously. However, this article will address the most common flaws here & explain how to spot them and what caused them.
