Educating Sommeliers Worldwide.
By Beverage Trade Network
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Insights
11/03/2020
Samples, Flights and Some Very Unusual Matches: How The New Breed of Food Halls Are Making Wine More Accessible and Fun
From San Francisco to Shanghai, casual eating in food halls is all the rage. What can sommeliers at more traditional outlets learn from how they serve wine?
Suppliers Spotlight
23/02/2021
Stock this malbec: 2015 Doña Silvina Reserva Malbec
This malbec has been selected by sommeliers for sommeliers
Wine Technical
19/07/2024
Exploring the Diverse Wine Regions of New Zealand
Explore the diverse and vibrant wines of New Zealand and discover what makes this cool climate wine producer a standout in the global wine industry.
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