Sommelier Business

Educating Sommeliers Worldwide.

By Beverage Trade Network

Head Sommelier & Wine Buyer

Adam Ramic

The Conduit, London

Experienced Sommelier with a demonstrated history of working in the hospitality industry. Skilled inCatering, Food & Beverage, MICROS, Hospitality Management, and Sommelier. Strong operationsprofessional graduated from Wine & Spirit Education Trust.

Adam will be judging wines at one of the leading wine competitions called London Wine Competition on 21st - 22nd March, 2019.

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Menu Intel

Traditional Red Wine Maceration

There’s a direct relationship between your maceration technique and your tannin levels. Curious to know more? Let’s take a look.

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Le Grand Quai, du Port de Montréal, 200 Rue de la Commune O, Montréal, QC H2Y 4B2

SOMM360 World Congress 2020

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