Insights 15/11/2024 Sustainability in Wine: What Every Sommelier Should Know How Sommeliers Can Embrace Sustainability to Meet Guest Expectations and Support Eco-Friendly Winemaking Practices.
Interviews 24/08/2020 In Talks with Claire Paparazzo, Sommelier at Shun & Le Jardiner NYC "To trust your palate and to listen to the guest" is the most important skill for a sommelier, says Claire.
Insights 04/02/2022 The Black Community Breaking Barriers In The Wine Industry! Tapping into the U.S. wine industry has always been difficult and the black community is meticulously making its way through.