Jeremy Shanker, Corporate Wine Director at MINA Group, rose from server assistant to sommelier, now overseeing 30 restaurants, focusing on profitability, guest demographics, and mentorship amidst industry challenges, emphasizing wine program success.

Winebow's Barclay Webster discusses various aspects of the wine importing business and shares e-commerce strategies that helped increase sales even during the pandemic.

Ripeness at picking is an important concept to grasp in order to unlock key information from wine tasting.