This article delves into their expertise, showcasing proven methods to enhance profitability while elevating the guest experience

Whether it is finding time in a busy schedule for tasting appointments and meetings with suppliers, or finding new ways to maximize the profitability of a restaurant's wine list, there is a lot that goes into being a successful sommelier.

Here's an interview with Marc Kauffman, noted wine trend Influencer, TV sommelier, Certified Sommelier, Writer/Producer for Reality TV series 'Best Bottle', Certified Cellar Master, and wine judge.