Nestled in the hills above the Napa Valley at 1,550 feet, Kenzo Estate encompasses 3,800 acres, five times the size of New York’s Central Park. Only 150 acres of the unspoiled, wild woodlands have been planted to vines.

Head Sommelier and wine buyer Vincenzo Arnese gives us the skinny on how to bring in wine sales at the restaurant.

Terroir is a word that is used often and with many different expressions, to explain wines and their differences.