Insights 05/08/2019 How to Boost Customer Engagement Using Technology at Wine Bars & Restaurants Elevate the Bottom-line of your Wine Bar & Restaurant Business While Keeping the Customer Convenience in Mind
Interviews 05/05/2020 30 Minutes With The UK Sommelier's Association Today we sat down with Andrea Rinaldi, President of the UK Sommelier's Association, and had a chat with him about the works of the current situation for sommeliers during the pandemic.
Food & Wine 07/01/2020 Terroir and Taste - It's All about Celebrating Difference Terroir is a word that is used often and with many different expressions, to explain wines and their differences.
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