{categoryName_en} Gordana Josovic shares her viewpoints on Sommeliers, Personal Branding and Technological Era in the Wine Industry "My mixed Old World-New World palate and mentality relate to many people and bring a unique perspective when it comes to creating a wine list." 08/04/2019
{categoryName_en} How Sommeliers Can Create Their Personal Brand ‘You are the best brand, make it outstanding!’ – Bjarney Ludviksdottir 01/03/2019
{categoryName_en} How Sommeliers can stay Ahead of the Curve Apps that will be the next big thing in the wine world 28/02/2019
{categoryName_en} The Sommelier vs. The Smartphone Managing Guests’ Expectations in the Digital Age. 26/02/2019
{categoryName_en} How Wineries Can Leverage Influential Sommeliers To Grow Their Brand Joanie Metivier Gives Tips to Wineries for Brand Building. 25/02/2019
{categoryName_en} Sommeliers To Be Seen As Personal Brand An Influencer's advice to Sommeliers on how to become Influencers themselves and be their own brand. 18/02/2019
{categoryName_en} Piotr Pietras - MS, Part of Top 3 Sommeliers of Europe With a spectacular number of awards, Piotr Pietras prepares for the Best Sommelier of the World competition. 18/02/2019
{categoryName_en} Half Sized Bottles are Generating Revenue The restaurant industry is one of the largest clients for mini wine bottles. It is almost a perfect sized bottle for a couple who comes for dinner. 15/02/2019
{categoryName_en} USA Trade Tasting (USATT) Celebrates Its 4th Year Top importers and distributors from around the world will gather in New York City to learn, network and source new products 13/02/2019
{categoryName_en} Interview With The Best Sommelier in the World Journey with Paolo Basso - Best Sommelier in the World to Wine Producer. 12/02/2019
Interviews 23/10/2020 Know Your Sommeliers: Lindsey Young "I am a Bay Area native, and have been in the San Francisco restaurant industry for 10 years" - Lindsey Young
Suppliers Spotlight 03/03/2021 How Covid affected America’s winemakers: Sin Banderas, Washington State 2020 was tough for restaurateurs and bar owners - but how was it for winemakers? We spoke to Jacki Evans of Sin Banderas to find out more
Interviews 07/01/2020 In Talks With Director Of Beverage At The Phoenician, AZ Get core insights from Jared Sowinski on wine sales promotions, wine staff training, and career tips and tools for sommeliers.