10 Master of Wines, 6 Master Sommeliers, and other top UK's retail and restaurant wine buyers to judge the upcoming London Wine Competition on March 24 in London.
As we see the restaurants and the hospitality industry bouncing back strongly around mid-2021 once we have 75% vaccinations done, this gives you a perfect opportunity to position your new vintages and wines in getting new account placements.
The world’s best spirits will once again be battling it out and vying for attention in the London Spirits Competition, which goes in to its fourth year on the back of record entries for the 2020 event, increased recognition around the world and a new consumer website, The London Drinks Guide, that has been launched by its organisers to help promote the brands, distillers and their importers who pick up medals and trophies in the event.
For the 2021 awards, the judging panel will include Master of Wines, Master Sommeliers and leading trade buyers from the restaurant and retail industry.
The competition has taken major initiative in its direct to consumer strategy and further improving the quality of its judges and keeping to its core which is each panel to have a mix of real trade buyers, master sommeliers and master of wines only.
We overhear sommeliers, tasters, wine judges, and servers discussing wine faults. And it is unquestionably a subject to be taken seriously. However, this article will address the most common flaws here & explain how to spot them and what caused them.