Sommelier Business

Educating Sommeliers Worldwide.

By Beverage Trade Network

Certified Sommelier

Bret Patterson

Certified Sommelier and Wine Professional

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Wine Technical

White Winemaking and Sensory Clues

The end of fermentation splits white wines in two categories based on the desired residual sugars (RS), sweet and dry. Let's take a closer look.

Suppliers Spotlight

Cuvelier Los Andes - Experience Mendoza

Cuvelier Los Andes vineyards seem to have found a special place on this rocky, sandy terrain, helped along by Mendoza’s warm, dry climate and the cold nights typical of the Andes foothills.

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Morgan MFG, 401 N Morgan St Suite #204A, Chicago IL 60642

USA Trade Tasting 2024

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South San Francisco Conference Center, 255 South Airport Boulevard, South San Francisco, CA 94080, United States

USA Wine Ratings 2024

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