Enthusiastic, wine and hospitality professional with a passion and commitment to deliver high-quality service at all times. Also, an active team member who effectively collaborates with all levels of staff members to maintain the high quality and attention to details. While working in various luxury establishments and studying Hospitality Management I gained a large amount of business, management and leadership skills in order to work as an effective member of a management team who can effectively drive sales, achieve financial targets and enhance the reputation of a business.

Erik will be judging wines at one of the leading wine competitions called London Wine Competition on 21st - 22nd March, 2019.