Sommelier Business

Educating Sommeliers Worldwide.

By Beverage Trade Network

Head Sommelier

Erik Simonics

La Dame de Pic at Four Seasons Ten Trinity Square, London, UK

Enthusiastic, wine and hospitality professional with a passion and commitment to deliver high-quality service at all times. Also, an active team member who effectively collaborates with all levels of staff members to maintain the high quality and attention to details. While working in various luxury establishments and studying Hospitality Management I gained a large amount of business, management and leadership skills in order to work as an effective member of a management team who can effectively drive sales, achieve financial targets and enhance the reputation of a business.

Erik will be judging wines at one of the leading wine competitions called London Wine Competition on 21st - 22nd March, 2019.

Most Popular

Interviews

City Focus: New York’s wine scene after the Pandemic

“You can’t replicate the ambiance of a wine bar at home. It’s where you catch up with friends and have a drink … I think we’ll be ok’ .COVID-19 has been devastating for wine bars in NYC, but sommelier & wine director Caleb Ganzer is determined to look on the bright side.

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South San Francisco Center, San Francisco, USA.

Sommeliers Choice Awards 2021

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